Monday, September 15, 2014

No sugar challenge Day 15

I got to cook today and yesterday! I have made 2 kinds of breads sweetened with honey instead of sugar, baked oatmeal with honey also, a casserole egg dish (all of these are for my mornings which tend to sometimes be the toughest meal for me to eat healthy due to my schedule) wontons for the first times ever (not healthy but Go-o-o-od) and Brussel sprouts with bacon (not exactly healthy either but also good.... probably giving up processed meat next month)

I felt good being able to do those things, I can start doing more hands on training and sensory play again with my son !!!! =) I'm enjoying the slower schedule I currently have and making good use of it while I can. In a few weeks my schedule will go in super drive again and then I will need to readjust and find balance. I would like in the next few weeks to get some prepared meals ready. Ate too many wontons today while cooking though... tomorrow the idea is sensory play and a few healthy recipes!

The heat is back hoping this is the last heat wave of the summer... but I did get a walk in tonight even if it was still 98 as the sun went down... yuck!

Breakfast:
Zucchini bread

Lunch:
Caesar salad, Brussels sprouts w/bacon

Snack:
V8 splash (no added sugars)

Dinner:
Wontons

Exercise:
1 mile

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